Lunch Menu

Chef's Daily Lunch Specials

  • Honey Chicken

    lightly battered chicken, pineapple, bell pepper, cashew, honey cream glaze served with white rice
  • Siam Chicken

    crispy chicken, pineapple, bell pepper, onion, mushroom, cashew saut ed in sweet chili sauce
  • Crispy Beef

    lightly breaded beef, carrot, onion, bell pepper, broccoli, sauteed in our chefs brown sauce. served with white jasmine rice
  • Crispy Pork

    lightly breaded pork, carrot, onion, bell pepper, broccoli, saut?ed in our chefs brown sauce. served with white jasmine rice
  • Salmon Panang

    grilled salmon topped with panang curry sauce served with steamed broccoli,carrot, baby corn, and white rice

Fried Rice - Lunch

  • Garlic Fried Rice

    butter, chopped carrot, cabbage, broccoli, mushroom
  • Pineapple Fried Rice

    pineapple chunks, cashew, raisin, chopped carrot, chopped cabbage, egg, organic turmeric
  • Thai Fried Rice

    chopped onion, carrot, cabbage, broccoli, and egg

Curry - Lunch

  • Green Curry

    green curry paste, bamboo shoots, eggplant, and bell pepper. served with white jasmine rice. spice level hot
  • Massamon Curry

    massaman curry paste, potato, carrot, onion, and cashew on top served with white rice. the prices vary from the meat you choose. spice level mild
  • Panang Curry

    panang curry paste, green beans, bell pepper served with white rice spice level kick
  • Pineapple Curry

    red curry paste, green beans,pineapple,bell pepper,fresh basil,cherry tomato served with white rice. spice level medium
  • Red Curry

    red curry paste, bamboo shoots, eggplant, bell pepper served with white rice. spice level medium

Noodles - Lunch

  • Pad Kee Mao

    flat rice noodle, mixed vegetables, basil cooked in sweet chili sauce
  • Pad See Ew

    flat rice noodle, egg, broccoli, cooked in chefs soy thai herb sauce
  • Pad Thai

    thin rice noodles, egg, bean sprouts, scallion, and cabbage cooked in tamarind sauce and garnished with lemon and crushed peanuts
  • Pad Woon Sen

    glass noodles, baby corn, onion, carrot, mushroom, cabbage, scallion, and egg
  • Drunken Spaghetti

    thick spaghetti noodles saut ed in a sweet chili sauce, with chopped onion, bell pepper, chili, and basil leaves

Stir Fry - Lunch

  • Broccoli Stir Fry

    mushroom, carrot, broccoli, cooked in our chefs brown sauce. served with white jasmine rice
  • Cashew Stir Fry

    carrot, bell pepper, onion, cashew cooked in sweet chili sauce
  • Ginger Stir Fry

    fresh ginger, carrot, mushroom, onion, scallion, cooked in ginger sauce. served with white jasmine rice
  • Spicy Basil Stir Fry

    onion, bell pepper, baby corn,basil leaves, green beans, fresh chili cooked in garlic soy sauce
  • Stir Fry Vegetables

    mixed vegetables cooked in chefs soy sauce

Menu

Appetizers

  • Fried Tofu (VGN)

    crispy tofu served with crushed peanut and plum sauce
  • Spring Roll (VGN)

    cabbage, carrots in a thai seasoning served with a plum sauce
  • Bangkok Dumplings

    filled with chicken and vegetables served with ginger soy sauce
  • Basil Rolls (VGN)

    rice paper, lettuce, shredded cabbage, carrot, and fresh basil leaves. served with our curry mustard sauce
  • Cheese Rolls

    minced veggies, cream cheese, and crab meat served with our plum sauce
  • Siam Dumplings

    filled with pork and shrimp, vegetables served with a spicy ginger soy sauce
  • Chicken Satay

    marinated chicken served with our peanut sauce. comes with a cucumber and onion salad
  • Coconut Shrimp

    crusted shrimp in coconut flakes served with plum sauce
  • Vegetable Tempura - V

    crispy mixed vegetables served with our curry mustard sauce
  • Crispy Calamari

    lightly breaded and fried, served with plum sauce
  • Shrimp Summer Roll

    rice paper, lettuce, shredded cabbage, carrot, cilantro served with a peanut hoisin sauce
  • Blue Mussels

    simmered in a creamy lemongrass garlic broth served with garlic bread
  • The Four Seasons

    spring rolls, cheese rolls, calamari, steamed dumplings, served with our plum and soy ginger sauce

Soups

  • Tom Kah Gai

    chicken and mushroom in our spiced coconut milk
  • Tom Yum Goong

    lemongrass broth, shrimp, mushroom, tomato, and lime juice
  • Tom Kha Seafood

    shrimp, mussels, scallops and calamari and mushroom in our spiced coconut milk
  • Po-Tak

    mixed seafood, tomato, mushroom, lemongrass broth, lime juice
  • Lobster Soup

    lobster, lemongrass broth, tomato, mushroom, and lime juice

Salads

  • Small Salad

    lettuce, shredded carrot, red cabbage & white cabbage and the choice of peanut or soy ginger dressing
  • Thai Salad Tofu

    lettuce, tomato, cucumber, shredded cabbage, carrot served with choice of peanut or soy ginger dressing
  • Larb Gai Salad

    minced chicken, lime juice, shredded cabbage, carrot, cilantro, mixed with rice seasoning
  • Yum Ma-Muong Salad

    shredded mango, lime juice, shredded carrot, cabbage, cilantro, tomato, cashews
  • Beef Salad

    grilled beef, lime juice, red onion, shredded cabbage, carrot, fresh mint, mixed with rice seasoning
  • Crispy Duck Salad

    crispy duck breast, tomato, onion, scallion, pineapple chunks, cashew, cilantro, shredded cabbage, carrot, in our sweet chili paste. mixed with our chefs lime juice dressing
  • Plah Talay Salad

    mixed seafood, lime juice, tomato, cucumber, shredded cabbage, carrot, fresh mint, and red onion

Featured Dishes

  • Honey Chicken

    lightly battered chicken, pineapple, bell pepper, cashew, honey cream glaze served with white rice
  • Siam Chicken

    crispy chicken, pineapple, bell pepper, onion, mushroom, cashew saut ed in sweet chili sauce
  • Pad Woon Sen Shrimp

    glass noodles, baby corn, onion, carrot, mushroom, cabbage, scallion, and egg
  • Ahi Tuna

    seared ahi tuna cooked rare and served over garlic fried rice or choice of pineapple fried rice top with pineapple salsa
  • Crispy Beef

    lightly breaded beef, carrot, onion, bell pepper, broccoli, sauted in our chefs brown sauce. served with white jasmine rice
  • Crispy Pork

    lightly breaded pork, carrot, onion, bell pepper, broccoli, saut ed in our chefs brown sauce. served with white jasmine rice
  • Drunken Spaghetti

    thick spaghetti noodles saut ed in a sweet chili sauce, with chopped onion, bell pepper, chili, and basil leaves. served with your choice of beef or lamb jerky
  • Golden Triangle

    panang curry paste with green bean, bell pepper, chicken, pork, and beef. served with white jasmine rice on the side
  • Salmon Panang

    grilled salmon topped with panang curry sauce served with steamed broccoli, carrot, baby corn, and white rice
  • Siam Shrimp

    crispy shrimp, pineapple, cashew, bell pepper, onion, mushroom saut ed in a sweet chili sauce
  • Tomka Pasta Mixed Seafood

    thin rice noodle, mixed seafood, chopped cabbage, carrot, mushroom, broccoli cooked in coconut broth topped with parmesan cheese
  • Honey Prawn

    lightly battered jumbo prawn, pineapple, bell pepper, cashew, honey cream glaze served with white rice
  • Jumbo Prawn and Scallops

    grilled prawn and scallops cooked in a three chili sweet sauce served with white rice on the side
  • Flank Steak

    marinated flank steak served with saut ed asparagus with garlic fried rice
  • Jumbo Chao-Lay

    shrimp, scallops, green mussels, calamari, green beans, onion, bell pepper, baby corn, basil saut ed in sweet chili soy sauce served with a side of white rice
  • Mahi Mahi Chuchee

    lightly breaded mahi mahi topped with red curry sauce, chopped bell pepper, kaffir lime, coconut milk
  • Red Pineapple Curry Duck

    duck breast, red curry, pineapple, tomato, green beans, bell pepper, fresh basil leaves served with white rice
  • Spicy Basil Crispy Duck

    crispy duck breast, saut ed green beans, onion, bell pepper, chili, basil leaves served with white rice on the side
  • Green Curry Soft Shell Crab

    crispy soft shell crabs over green curry served with white rice on the side
  • Pan Seared Lobster

    grilled lobster glazed with a sweet thai chili reduction served over thai fried rice
  • Siam Lobster

    crispy lobster, pineapple, cashew, bell pepper, onion, mushroom, saut ed in a sweet chili sauce
  • Wum Ma-Muong Soft Shell Crab

    shredded mango, lime juice, shredded carrot, cabbage, cilantro, tomato, cashew
  • Australian Lamb Chops

    grilled lamp chops over massaman curry served with rice on the side
  • Beef Medallion

    beef medallion: three beef medallions served over a choices of garlic, pineapple or thai fried rice
  • Whole Red Snapper

    fried snapper with a 3 flavor sauce served with steamed carrot, broccoli, and white rice
  • Surf and Turt

    beef medallion and lobster served over a bed of garlic, pineapple, or thai fried rice

Beverage Menu

  • Bottled Water

  • Unsweet Tea 20 oz.

  • Sweet Tea 20 oz.

  • Cranberry 20 oz.

  • Club Soda 20 oz.

  • Thai Iced Tea 20 oz.

  • Sprite 20 oz.

  • Lemonade 20 oz.

  • Coke 20 oz.

  • Coconut Juice 20 oz.

  • Hot Tea 20 oz.

  • Ginger Ale 20 oz.

  • Diet Coke 20 oz.

  • Hot Coffee

  • Unsweet Cold Green Tea 20 oz.

  • Sweet Cold Green Tea 20 oz.

  • San Pellegrino 20 oz.

  • Mango Juice 20 oz.

  • Lychee Juice 20 oz.

  • Guava Juice 20 oz.

  • Thai Iced Coffe 20 oz.

Desserts

  • Mini Cheesecakes

  • Coconut Brulee

  • Green Tea Brule

  • Apple Pie Spring Rolls

    please note that the ice cream might melt
  • Coconut Cake

  • Fried Ice Cream

    please note that the ice cream might melt
  • New York Style Cheesecake

  • Deep Fried Cheesecake

  • Chocolate Lava Cake & Vanilla Ice Cream

    please note that the ice cream might melt

Dinner Menu

Curry - Dinner

  • Green Curry

    green curry paste, bamboo shoots, eggplant, and bell pepper. served with white jasmine rice
  • Massaman Curry

    massaman curry paste, potatoes, carrots, onions, and then topped with cashews. served with a side of white jasmine rice
  • Panang Curry

    panang curry paste, green beans, and bell pepper. served with white jasmine rice
  • Pineapple Curry

    red curry paste, green beans, pineapple, bell pepper, fresh basil, cherry tomato served with white rice
  • Red Curry

    red curry: red curry paste, bamboo shoot, eggplant, bell pepper served with white rice on the side

Fried Rice - Dinner

  • Thai Fried Rice

    chopped onion, carrot, cabbage, broccoli, and egg
  • Pineapple Fried Rice

    pineapple, cashew, raisins, chopped cabbage, carrot, egg, organic turmeric powder
  • Garlic Fried Rice

    garlic, butter, chopped cabbage, chopped carrot, broccoli, and mushroom
  • Basil Fried Rice

    minced chicken, fresh basil, chopped green beans, bell pepper, onion, baby corn, and fresh chili

Kids Menu

Kids Menu

  • Thai Fried Rice with Chicken

    thai fried rice, chicken, broccoli, chopped cabbage, carrot and egg
  • Stm Chicken & Mixed Veg, with Rice

  • Steamed Dumplings

    filled with chicken and vegetables served with soy ginger sauce
  • Pineapple Fried Rice with Chicken

  • Pad Thai Chicken

    thin rice noodle, egg, bean sprout, scallion, and cabbage cooked in tamarind sauce and garnished with lemon and crushed peanuts
  • Pad See Ew Chicken

    flat rice noodle, egg, broccoli cooked in chef s soy thai herb sauce
  • Chicken Nuggets & Fries

  • Broccoli Chicken Stir Fry

    chicken, broccoli, mushroom, carrot cooked in chef s brown sauce
  • Coconut Shrimp

  • Chicken Satay

  • Grilled Salmon & Broccoli

    grilled salmon, steamed broccoli served with white rice
  • Fried Tilapa with Fries