Boro Takeout Express

$7.00

$12.00

$5.00

Call 912.259.9900 for today's flavor.

$9.00

$8.00

Romaine, parmesan, fried garlic & house made croutons and Caesar dressing.

$3.50

$8.00

Mixed green, pickled onion, heirloom tomato, cucumber, & onion.

$3.50

$9.00

red pepper, red onion, spinach, carrot, heirloom tomato, avocado and feta cheese with chimichurri.

$12.00

Mojo pork, ham, gruyere, pickles, caramelized onions and mustard aioli on French Bread.

$12.00

Bacon, romaine, tomato, avocado, Siracha aioli on French Bread.

$18.00

6 oz 1855 Angus skirt, kimchi, wakame, nori, furikake & wasabi aioli.

$10.00

Kimchi, Asian barbeque sauce, and challah bun.

$9.00

Pickled onion, roma tomato, spring mix,croissant or multi-grain bread.

$12.00

Van Gough Gouda, bacon, exotic mushrooms, caramelized onions, sriracha aioli, challah bread.

$10.00

corned beef, saurkrat, gruyere & russian dressing.

$14.00

1/2 lb 1855 Angus Beef, bacon, gorgonzola, fried shallot, house-made pickle, mustard aioli & challah bun.

$5.00

Topped with avocado, kimchi and siracha aioli.

$3.50

Topped with spring mix, pickled onion and siracha aioli.

$4.00

Topped with spring mix, pico de gallo and siracha aioli.

$5.00

Topped with avocado, romaine and remoulade.

$4.50

Filet tips topped with feta, pico de gallo and chimichurri.

$2.00

$2.00

$2.00

$3.50

$3.50

$5.00

Truffle oil & parmesa.

$9.00

$6.00

$10.00

Fried pia & crudits.

$6.00

$14.00

Chicken, shrimp, steak, red onions, red peppers, pickled jalapenos on a marinara base with a creamy herb swirl.

$15.00

Fig jam base, prosciutto, arugula, goat cheese, balsamic drizzle and truffle oil.

$19.00

$22.00

$12.00

Marinara, heriloom tomato, burrata and Basil.

$17.00

$14.00

Spinach, shrimp and bacon on a garlic oil base with a balsamic swirl.

$19.00

$15.00

Marinara, soppressata, jalapeno, basil, red onion & honey drizzle.

$22.00

$7.00

House made dough topped with marinara or garlic oil base covered with mozzarella.

$10.00

$10.00

Sicilian-inspired fried parmesan risotto balls & marinara

$14.00

breaded lump crab cakes, remoulade, & petit greens.

$6.00

sea salt, thyme, butter, orange zest.

$8.00

ham & Gruyere.

$12.00

Fried squid and spicy marinara.

$13.00

Poached, fried egg and percorino romano.

$9.00

Roma tomato, basil, parsley, buratta, crostini & balsamic drizzle.

$10.00

roasted red pepper, hummus,, crostini & crudites

$24.00

Chef select cheeses, seasonal fruit, crostini, raspberry Jam and Honey.

$32.00

The Cheeseboard plus olive, pickle, fig jam and mustard aioli

$15.00

Raw, mignonette, granita, hot sauce and crackers

$24.00

$3.50

romaine, parmesan, fried garlic, & house-made croutons.

$8.00

$3.50

mixed green, pickled onion, cherry tomato, cucumber, & crouton.

$8.00

$12.00

Arugula, pickled beet, goat cheese, pistachio & balsamic honey vinaigrette.

$5.00

$9.00

$7.00

$12.00

$18.00

Calamari, pecan pesto & sun-dried tomato.

$21.00

Ragu, bechamel and ricotta

$16.00

Roast chicke, exotic mushrooms & marsala cream sauce.

$26.00

mushroom parmesan risotto and gremolata.

$19.00

Two roasted 6 oz free-range breast, pomme frites and beurre blanc.

$26.00

8 oz pan seared skin-on, broccoli rabe, rice pilaf, & yogurt sauce.

$35.00

14 oz USDA Prime New York Strip, truffle herb butter, pomme frites and remoulade.

$15.00

1/2lb patty, bacon, gouda, crispy onion, pickle, mustard aioli, with pomme frites..

$32.00

7oz center-cut, potato puree, creispy onion and bearnaise.

$6.00

$5.00

$6.00

$6.00

$9.00

$5.00

$9.00

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00

$2.00